Quality Control
We are committed to provide constant high quality products to our clients. Our installed managerial assurance and quality assurance systems are in place to ensure a flawless operation & production.
Continuous control over incoming raw materials, on-line production and finish product is carried out by the highly qualified and skilled staff. Samples taken from control points are then taken to our laboratory for physical, chemical and microbiological tests. We take no shortcuts on analysis and a quality control certificate is accompanied with each produced batch.
"Major Processing Stages" that are being controlled and monitored by QC are as follows:
Certificates
BRC
Arat Company is proud to announce to be the first Iranian dried fruits manufacturer to be certified for BRC certificate.
ISO 9001:2000
Arat Has been certified for ISO 9001 since October 2000.
HACCP
Arat Has been certified for HACCP since August 2003.
ISIRI
Another achievement in terms of quality production is to be recognized as an exemplary production unit by the Institute of Standards and Industrial Research of Iran (ISIRI).
KOSHER
Being approved as a Kosher Factory was a breakthrough in the history of Arat Company. It helped us serve the customer's toughest requirements in global markets.
Halal
Being approved as a Halal factory was another step forward for Arat in order to meet client's requirements.